Germany is the country known for the variety and quality of its famous bread. Crispy bread rolls, healthy wholemeal rolls and loaves, tasty rye bread, sour dough bread with a hearty crust, special multi grain bread loaves. More than 300 different kind of bread are known in Germany. German bakers are proud on their assortment of nutritious and tasty rolls and bread. Heide's Best is a selection of the most popular and most typical sorts of German bread to share some of the German bread culture with customers around the world.
Baguette Mix
For the convenient and safe production of crispy, crunchy baguette with a tender, fluffy bread crumb.
Malt Grain Bread Mix
For dark, malty bread containing the best of nature.
Multi Grain Light Bread Mix
For a healthy, soft wheat-rye based bread with a light crumb. Perfect for rolls and loaves.
Multi Grain Dark Bread Mix
Rye based containing spelt flour and a high proportion of dietary fibre.
Pizza Dough Mix
For the easy and safe production of stable pizza dough for delicious Italian style pizzas.
Rye Bread Mix
For tasty breads with a hearty crust. Based on sour dough for a rich taste.
Wheat Sour Dough Bread Mix
The basic product for crusty, naturally mild tasting bread.
White Bread Mix
For wheat bread with a soft texture and an elastic crust for a long lasting freshness.